Mushroom powder is a dry powder made from mushrooms that have been dried then finely ground. It is used as you would a spice, in small quantities.
Mushroom powder is the perfect way to add a delicious mushroom flavor to any dish, without changing the texture.
It blends smoothly into sauces and broths, adding a deep woodsy flavor to risottos, cheese or cream sauces, or pasta dishes.
Our facility is FSSC22000 & BRC certified operation.
Steam sterilization or irradiation can be added for microbiological reduction.
This ingredient category is available as all natural, as well as Non-GMO & Gluten Free verified.